Medias
Reporters culinaires : un tour du monde en 80 recettes
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Les auteurs, journaliste et ethnologue, livrent 80 recettes, de l'entrée au dessert, en provenance de 24 pays.
Technical specifications
| Release date | July 03th 2019 |
| Language | French |
| Publisher | DE LA MARTINIERE |
| Collection | Cuisine gastronomie |
| Categories | |
| Number of pages | 383 pages |
| Composition | Single-component retail product |
| Support | Paperback / softback |
| Illustrations | Halftones, unspecified, Illustrations, color |
| Measure | 26.0 cm (Height), 20 cm (Width), 1453 gr (Weight) |
| Accessibility | No information is available regarding the accessibility of the format Paper |